Rising rates of hunger and food insecurity have sparked a major re-evaluation of all aspects of food systems.Because of the multifaceted nature of food insecurity, however, determining what actions should be taken is challenging, especially since trikes reevaluation efforts are led by experts from several disciplines and there is no consensus about
Abstract Background In sub-Saharan Africa, the regional or intermediary level should play an important role within the health system.It is generally responsible for providing technical support to the health districts, ensuring the contextualisation of policies, and channeling communication between the central and local levels.In this paper, we anal
Objectives: Improper food handling contributes to many foodborne diseases and food outbreaks globally leading to witnessed morbidities and mortalities.The study aims to develop an educational package and participatory consumer groups to improve food handling practices among food handlers and in food establishments in the Regional Director of Health
The spread of methicillin-resistant strains of Staphylococcus aureus (MRSA) in health-care settings has become increasingly difficult to control and has since been able to spread in the general community.The prevalence of MRSA within the general Drinks public has caused outbreaks in groups of people in close quarters such as military barracks, gyms